DIY Cannabis Projects

What You’ll Need:

• 1–2 grams of ground cannabis
• Rolling papers (or blunt wraps)
• Crutch/filter tip (optional but recommended)
• Grinder
• Rolling tray or clean flat surface
• Lighter

Step-by-Step:

1. Grind the cannabis evenly using a grinder. Avoid grinding too fine or it may clog your joint.
2. Prepare your filter (crutch) by folding a small piece of cardboard accordion-style, then rolling it into a cylinder.
3. Place your rolling paper flat with the adhesive strip facing up and away from you.
4. Sprinkle the ground flower evenly across the center of the paper. Insert the crutch at one end.
5. Shape the joint by pinching the paper between your fingers and rolling back and forth to form a cylinder.
6. Tuck and roll the unglued edge over the cannabis, then roll upward until sealed. Lick the glue strip and press to close.
7. Pack the end gently using a pen, matchstick, or tamper for a smooth, even burn.
8. Twist the tip to close, light up, and enjoy!

Pro Tips:

• Try hemp papers for a slow, clean burn.
• Blunts use tobacco leaf wraps (like Backwoods or Swishers) and tend to burn slower but hit stronger.

What You’ll Need:

• ½ oz (14g) cannabis flower
• 1 cup (2 sticks) unsalted butter
• 1 cup water
• Baking sheet + foil or parchment
• Oven-safe pan or saucepan
• Cheesecloth or fine mesh strainer
• Glass jar for storage

Step-by-Step:

1. Decarb your cannabis:     
    
   • Preheat oven to 240°F (115°C).
   • Break cannabis into small chunks (not too fine), spread evenly on a baking sheet.
   • Bake for 35–45 minutes, stirring occasionally. Let cool.

1. Melt butter in a saucepan with 1 cup of water over low heat (the water helps prevent scorching).
2. Add decarbed cannabis to the melted butter and simmer on low heat for 2–3 hours, stirring occasionally. Do not boil.
3. Strain the mixture through cheesecloth into a clean glass container. Squeeze out all the infused butter, but don’t over-squeeze or you may get plant matter.
4. Cool and separate: Refrigerate your container. The butter will solidify on top. Discard any remaining water underneath.
5. Store in fridge or freezer in an airtight container. Label clearly and use within 2 months refrigerated or up to 6 months frozen.

Pro Tips:

• The smell during cooking is strong — ventilate your kitchen.
• Start with low doses in recipes (e.g., ¼ tsp per serving) and increase as needed.

What You’ll Need:

• ½ oz of cannabis
• Oven
• Baking tray
• Parchment paper or foil
• Airtight jar (for storage)

Step-by-Step:

1. Preheat oven to 240°F (115°C).
   This temperature activates THC and CBD without burning off terpenes.
2. Break cannabis into small pieces — not too fine. Spread evenly over a parchment-lined baking sheet.
3. Bake for 35–45 minutes, stirring gently every 15 minutes. Watch for a golden-brown color and slight crispness.
4. Let cool completely, then store in an airtight container away from heat or light.

Pro Tips:

• Decarbed cannabis is ready to be used in butter, oils, tinctures, or capsules.
• If you’re in a shared space, consider using an oven bag to control odor.

What You’ll Need:

• Airtight glass jars (mason jars work great)
• Humidity packs (like Boveda or Integra)
• Dark, cool storage area
• Labels (optional)

Step-by-Step:

1. Use airtight glass jars to protect buds from air exposure, which dries out trichomes.
2. Add a humidity pack to each jar to maintain ideal humidity levels (55–62% RH).
3. Label each jar with the strain name and date, especially if storing multiple types.
4. Store jars in a dark, cool place — like a cabinet or drawer. Avoid direct sunlight, heat, or freezing temperatures.
5. Open the jar (“burp it”) once every few days for the first 1–2 weeks if you’re curing fresh flower. After that, seal tightly.

Pro Tips:

• Never store cannabis in plastic bags long-term — they degrade potency and dry out the flower.
• Keep flower separate from grinders, papers, or tools to avoid contamination.

DIY Cannabis Projects 

What You’ll Need:

• 91%+ isopropyl alcohol
• Coarse salt (like sea salt or Epsom)
• Ziplock bags or container
• Cotton swabs or pipe cleaners
• Gloves (optional)

Step-by-Step:

1. Empty and rinse your piece with warm water to loosen residue.
2. Place your pipe or parts into a Ziplock bag or container.
3. Add isopropyl alcohol and salt to the bag. Use enough to fully submerge the piece. The salt acts as a scrubber.
4. Shake vigorously for 1–2 minutes to dislodge resin buildup.
5. Soak for 15–30 minutes, then shake again. For stubborn grime, use cotton swabs or pipe cleaners.
6. Rinse thoroughly with warm water and let air dry before using.

Pro Tips:

• Don’t use boiling water — it can crack glass.
• Clean every 1–2 weeks to keep flavor fresh and lungs happy.